Sharing a Popsicle with Ann Wilson:
Summer is upon us with its welcome swells of sunshine and heat. For many, that means days in the sun, fighting to keep cool. For others, summer means a break from school and the headaches of homework, and while there are plenty of benefits of talking about beta-carotene, lycopene and all the phytonutrients found in Whole Food Blends, we'll leave the food science discussion for the fall. Instead, let's talk about one of the best ways to melt away the summer day: popsicles. Ann Wilson, IPC extraordinaire, loves to make these cool treats with a smooth concoction that uses Morinda's Whole Food Blends. In a conversation with her earlier in the week, Ann shared her love for Whole Food Blends, her popsicle recipe, and the ways in which Whole Food Blends have blessed her life.